Dark Roast

Notes of dark chocolate, stone fruit, and brown sugar, this coffee offers a full body, sweet aroma, and crisp acidity.

Notes of citrus, almonds and dark chocolate.

Notes of nutty, toffee-chocolatey undertones, sweet pepper and brown spice.

Notes of chocolate, citrus, stone fruit, maple, smooth body and bright acidity.

Notes of sweet fruit, with a deep, full-body mouth feel, nutty and toffee.

Notes of rich dark chocolate with hints of fruit stones and blueberries.

Notes of chocolate, a sweet aroma, hints of citrus tones, a honeyed sweetness and balanced by bright medium acidity.

Notes of apricot, caramel, cocoa with a juicy acidity and a fruit-forward aroma.

Notes of sweet pepper, brown spice, nutty notes, combined with an earthy, spicy, and wild aroma.

Notes of smoky, caramelized flavour with a bold, intense, and spicy aroma.

Notes of apricot, caramel, cocoa with a juicy acidity and a fruit-forward aroma.

Herbal notes, dark chocolate flavours with hints of citrus and cherry.